It is quite thick and rich and a full jar would probably cover. Bertolli s alfredo besides having a good balance between salty and creamy is packed with basil flavor. They have several variations of the sauce mushroom garlic and light versions but this is definitely the preferred choice of alfredo sauce fans. When you want a stronger taste that enhances the meat or vegetables you add to the dish then you may want to go with the mccormick creamy garlic alfredo. As far as fresh alfredo sauces go our equally favorite pair of them is the classico asiago romano alfredo sauce and the only original alfredo sauce.
It s not too strong of an alfredo for those who prefer milder tasting sauces but it definitely packs better flavor than some brands we tried. The only original one is packaged in a refrigerator tub so it can be used by the serving. It s not too strong of an alfredo for those who prefer milder tasting sauces but it definitely packs better flavor than some brands we tried. Victoria alfredo isn t the most classic of all jarred options the addition of roasted garlic gives it a flavor profile that the other standard alfredo sauces didn t have and the cashew cream. It is quite thick and rich and a full jar would probably cover.
