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Buffalo Meatballs Recipe

Add water a little at a time until creamy texture is achieved. The spices make the ingredient list seem somewhat lengthy but they just take seconds to throw in and take these meatballs all the way to the end zone. Smother them in honey buffalo sauce and you have a touchdown.

Olivia Luz
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The meatballs themselves are incredibly tender juicy and flavorful from an easy splash of spices. 2 chop spinach and fresh herbs very finely. 1 3 cup minced celery. Combine the first 6 ingredients. They re a whole lot healthier than the traditional appetizer.

Combine thoroughly all ingredients except water. In a small saucepan over medium heat combine butter hot sauce and blue cheese and season with salt. This recipe for buffalo meatballs is a fabulous crowd pleaser. 1 thaw spinach and press out as much moisture as possible with a few paper towels. Mix lightly but thoroughly.

Preheat oven to 325 degrees. Let sit 5 minutes. Scoop into balls and place on large jellyroll pan. 6 tablespoons unsalted butter. Preheat oven to 425 and brush a large baking sheet with oil.

Preheat oven to 400. Mix 2 tablespoons sour cream the panko and egg in a large bowl. If you love buffalo wings you re going to love these easy and mess free buffalo chicken meatballs. Nonstick cooking spray for spraying baking sheet. 1 pound ground chicken.

All the tasty goodness of buffalo chicken wings in meatball form. 1 2 cup hot sauce. These buffalo chicken meatballs are sure to be a hit with everyone. In a large bowl combine bread crumbs 1 3 cup hot sauce celery and egg white. Using a large scoop i use the pampered chef large scoop it is 1 1 2 inches across.

Preheat the oven to 400 degrees f and lightly brush a baking sheet with vegetable oil. 30 minute buffalo chicken meatballs recipe. Preheat the oven to 400 degrees f and lightly brush a baking sheet with vegetable oil. All the tasty goodness of buffalo chicken wings in meatball form. Preheat oven to 400.

30 minute buffalo chicken meatballs recipe. Preheat oven to 325 degrees. Combine thoroughly all ingredients except water. The meatballs themselves are incredibly tender juicy and flavorful from an easy splash of spices.


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Source : pinterest.com
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