Cauliflower fried rice is definitely a go to recipe for me. Serve as a side or add cooked chicken pork or shrimp for a fast and easy main dish. It comes together in less than 20 minutes and is completely customizable. This easy low carb cauliflower fried rice recipe can be made in less than 15 minutes. Go vegetarian or add chicken fish shrimp you name it.
Chicken shrimp or pork and even leftover veggies. It can be served by itself as a quick lunch or as a side dish. If you love fried rice but don t enjoy the carb count that comes with it you ll love this easy cauliflower fried rice recipe. Cauliflower sweet onion ginger garlic peas carrots scallions the combination of vegetables makes this dish quite healthy. This recipe can be part of a low carb keto gluten free dairy free whole 30 atkins paleo or banting diet.
Unsalted butter used to cook the eggs. You see fried rice used to be one of my guilty pleasures back in my high carb days. Cauliflower fried rice a quick simple and healthy asian inspired dinner made with cauliflower frozen vegetables onion garlic ginger eggs soy sauce and sesame oil. Cauliflower has definitely stepped into the culinary limelight and taken its rightful place as a vegetarian vegan paleo and keto diet superstar. It s ready in less than 20 minutes and is loaded with veggies like cauliflower onions carrots and green peas.
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Eggs gives added protein. Cauliflower fried rice is so rich and flavorful so tasty that it s difficult to believe it s not made with the real thing. I love eating this tasty dish with no guilt whatsoever. Also it s low carb gluten free if you use gluten free soy sauce and vegetarian. Soy sauce rice vinegar and sesame oil the combination gives that brown color and flavor you expect from fried rice.
This easy stir fry recipe comes together in 20 minutes making it perfect for busy weeknights. This easy stir fry recipe comes together in 20 minutes making it perfect for busy weeknights. Eggs gives added protein. Add in your favorite proteins. Unsalted butter used to cook the eggs.
Soy sauce rice vinegar and sesame oil the combination gives that brown color and flavor you expect from fried rice. Chicken shrimp or pork and even leftover veggies. Cauliflower fried rice is definitely a go to recipe for me.