Pour the mixture over the sweet potatoes. Brush with 1 2 the butter. Directions step 1 preheat oven to 350 degrees f 175 degrees c. Slice the sweet potatoes into 1 2 inch rounds. Instructions move the oven rack to the top slot and preheat the oven to 375 degrees.

Add the potatoes butter cinnamon and salt to a medium bowl and toss to coat. Toss well to coat. Cinnamon sweet potato slices. Peel the sweet potatoes then cut crosswise into 1 4 inch slices. In a small bowl whisk together the half and half brown sugar orange zest cinnamon and nutmeg.

Arrange rounds in a single layer on. Arrange the potatoes in a single layer on a baking sheet and bake for 15 to 18. Step 3 bake 15 minutes in the preheated oven. Arrange the sweet potato slices in even layers on the bottom of a nonstick 8 inch round or square baking pan. Spread the sweet potatoes into an even single layer.

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Place sweet potato slices on a foil lined baking sheet. Drizzle with olive oil season with salt black pepper and rosemary. If using a toaster oven select the bake setting and adjust the cooking rack to the lowest. Peel the sweet potatoes and cut the sweet potatoes into the desired shape. In a small bowl or ramekin mix together the brown sugar cinnamon ginger.

Advertisement step 2 arrange sweet potato slices on the baking sheet. Preheat the oven to 425 degrees f. Instructions preheat your oven to 425 f. Preheat the oven to 400 f. Instructions preheat oven to 375 f.

Spray a baking sheet with cooking spray. Place the slices in a mound on a baking baking sheet pour over remaining ingredients then mix every thing together with your hands to evenly coat the slices. Mix the sugar and cinnamon in a small. Peel the sweet potatoes and slice into 1 4 thick rounds. Place the sweet potatoes on a small baking sheet touching but not overlapping.

Place the sweet potatoes on a small baking sheet touching but not overlapping. Spray a baking sheet with cooking spray. Advertisement step 2 arrange sweet potato slices on the baking sheet. Place sweet potato slices on a foil lined baking sheet. Arrange rounds in a single layer on.

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Peel the sweet potatoes and slice into 1 4 thick rounds. Add the potatoes butter cinnamon and salt to a medium bowl and toss to coat. Pour the mixture over the sweet potatoes.