Crispy garlic baked potato wedges with so many amazing flavours. Leave oven door open tiny bit once baked potato wedges are done. Place the potato wedges into a large bowl then add in the olive oil garlic powder salt seasoning and black pepper. Mix well making sure each wedge is coated with oil and spices. Tips to make baked potato wedges crispy.
Arrange the potato wedges in a single layer on the prepared baking sheet. These potato wedges are impossibly crispy and crackly on the outside with tender pillowy potato insides. These wedges are generously seasoned with pepper garlic powder and onion powder before baking which makes them mysteriously and utterly irresistible. The key to making oven roasted potato wedges turn crispy and crunchy is using the right amount of oil. They re the perfect homemade solution any time the french fry craving strikes.
And possibly make them as much as i have in the last month. Baked parmesan garlic potato wedges tender soft potatoes on one side with a hint of crispy baked skin on the other makes for the perfect combination. This will help it crisp up. Crispy garlic avocado fries baked parmesan herb asparagus fries with creamy greek yogurt ranch or baked zucchini fries are a few other healthy fries to try. These crispy baked garlic parmesan potato wedges are so easy to make you are going to love it.
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