Simply store in an air tight container large ziplocs work great for this and write the date you made the cookies the name of the cookies on the bag before placing in the freezer. If you are seeking healthy oatmeal cookies no flour meaning no wheat flour in order to make the cookies gluten free i d suggest using a 1 1 gluten free baking blend like this one in place of the wheat flour. Then add in the salt baking soda oats and flour and mix until a dough forms. Combine the maple syrup coconut oil applesauce and vanilla until mixed. Preheat oven to 350 f 175 c.
Calories 118 0 total fat 4 8 g saturated fat 3 2 g polyunsaturated fat 0 2 g monounsaturated fat 0 2 g cholesterol 10 3 mg sodium 35 0 mg potassium 89 2 mg total carbohydrate 22 5 g dietary fiber 1 1 g sugars 13 6 g protein 1 6 g this is per cookie if yielding 18 per batch not exactly what i would call healthy. Don t hesitate to make a double batch they re so satisfying they ll be gone fast. And we have the breakfast oatmeal cookies no bake healthy cookies and double chocolate breakfast cookies however i don t have a regular oatmeal chocolate chip cookie that is ultra healthier until now. Preheat the oven to 350 degrees. For healthy oatmeal cookies banana edition don t miss my banana oatmeal cookies this recipe s different but equally delicious cousin.
I mean we ve already got the healthy chocolate chip cookies which you guys seriously love. These healthy oatmeal cookies will keep in the freezer for up to 3 months. Here s your new cookie jar staple. In a medium bowl whisk together oats flour baking soda cinnamon and salt. For a healthy oatmeal chocolate chip cookie that is.
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Preheat oven to 350 and line a large baking sheet with parchment paper. Calories 118 0 total fat 4 8 g saturated fat 3 2 g polyunsaturated fat 0 2 g monounsaturated fat 0 2 g cholesterol 10 3 mg sodium 35 0 mg potassium 89 2 mg total carbohydrate 22 5 g dietary fiber 1 1 g sugars 13 6 g protein 1 6 g this is per cookie if yielding 18 per batch not exactly what i would call healthy. Simply store in an air tight container large ziplocs work great for this and write the date you made the cookies the name of the cookies on the bag before placing in the freezer.