The sauce has a wonderful rich italian flavor and the pasta cooks right in the sauce. Add the onion and carrot and cook stirring occasionally until the onion is golden. Pour in the tomato sauce. It is flavorful hearty and meaty. Penne pasta with hearty meat sauce is my latest attempt at the one skillet meal and it turned out fabulously.
The seasoning is perfect. Bolognese sauce is a thick and hearty sauce that is usually used over tagliatelle or pappardelle. This hearty meat sauce is inspired by the classic ragù alla bolognese which is a thick meaty sauce that is simmered for hours with milk red wine and a couple of tablespoons or so of tomato paste a surprisingly small amount of tomato by north america standards. Add the red pepper flakes and stir for 15 seconds. Add more sweet potato strips if you prefer.
I found the original recipe a while ago on queenslee appetit and it quickly became my all time favorite pasta sauce. Heat the oil in a medium dutch oven or pot over medium heat. Although it is absolutely delicious the way it is i wondered if i could tweak the meat sauce recipe a little bit by adding more vegetables to it. The thick homemade bolognese sauce clings to all the little ridges in rotini pasta getting you the most meat sauce per bite. No need to cook it separately.
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Sometimes we serve this meat sauce over rotini which isn t traditional but we love it. The seasoning is perfect. The sauce has a wonderful rich italian flavor and the pasta cooks right in the sauce.