A simple spicy crab dip with crab cream cheese mayonnaise onion and cocktail sauce. Ingredients 1 pound crab meat 8 ounces cream cheese softened to room temperature 1 2 cup shredded mozzarella cheese 1 4 cup finely grated parmesan cheese 1 2 teaspoon salt 1 2 teaspoon pepper 1 4 teaspoon cayenne 1 4 teaspoon paprika. Serve hot with crackers or toast points. It s never a good idea to leave crab dip out for hours. Hot crab dip recipe how to video.

This hot and cheesy maryland crab dip gets the stamp of approval from locals and out of towners alike. This recipe can also be halved doubled or tripled but try not to make too much. For the best taste and texture use fresh lump crab meat and the other 8 flavorful ingredients listed like cream cheese old bay seasoning and cheddar cheese. Slow cooked or baked this is the most irresistible dip. Lemon juice chives garlic and worcestershire sauce make the flavors pop and your taste buds sing with each and every bite.

It s a rich creamy dip packed with lump crab meat cream cheese parmesan cheese mayo sour cream and a few more ingredients for extra flavor. Great served with crackers or slices of warm sourdough bread for dipping. Topped with sliced almonds and baked to a bubbly golden brown. Bake for 40 minutes. Step 1 preheat oven to 325 degrees f.

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Next mix all of the wet ingredients together and add the crab meat in the end. Also this recipe is a no bake crab dip but you can easily serve this dip hot. Step 2 combine all of the ingredients in a casserole and gently stir until thoroughly mixed. Crock pot slow cooker hot crab dip life currents dungeness crab cream cheese milk old bay seasoning dried minced onion and 7 more 5 ingredient 5 minute hot crab dip fusion craftiness. Ingredients 2 8 ounce packages cream cheese softened 4 tablespoons mayonnaise 2 cups shredded cheddar cheese 2 6 ounce cans crabmeat 1 tablespoons fresh lemon juice 2 teaspoons hot sauce 2 tablespoons worcestershire sauce paprika for garnish.

I usually serve hot crab dip with toasted baguette slices but it s equally as good with crackers sourdough cheese twists celery or even fried wonton triangles. I usually serve hot crab dip with toasted baguette slices but it s equally as good with crackers sourdough cheese twists celery or even fried wonton triangles. Next mix all of the wet ingredients together and add the crab meat in the end. It s a rich creamy dip packed with lump crab meat cream cheese parmesan cheese mayo sour cream and a few more ingredients for extra flavor. This hot and cheesy maryland crab dip gets the stamp of approval from locals and out of towners alike.

Ingredients 2 8 ounce packages cream cheese softened 4 tablespoons mayonnaise 2 cups shredded cheddar cheese 2 6 ounce cans crabmeat 1 tablespoons fresh lemon juice 2 teaspoons hot sauce 2 tablespoons worcestershire sauce paprika for garnish. A simple spicy crab dip with crab cream cheese mayonnaise onion and cocktail sauce.