It s spicy with a hint of sweetness and flavor notes of allspice cinnamon and cloves. Virginia has a jamaican jerk bbq sauce recipe in her book that i m sharing with you below. You can find us serving the city of chicago at many of your favorite summer festivals and at our restaurant located at 811 w chicago ave chicago il 60642. 1 large white onion chopped. The only variation i made was using twice the amount of jerk seasoning and the addition of lime zest.
I grew up in jamaica enjoying all these delicious recipes but now as a vegan i have made it my passion to make meatless and gluten free versions of my childhood favorite recipes. 2 large green chile peppers roasted and chopped optional. While i usually like to make jerk seasoning from scratch i had a bottle of walkerswood and used it in this recipe and it turned out great. This sauce is an excellent addition to chicken pork fish hamburgers and even vegetables. This recipe is my take on a jamaican barbecue sauce to top my jamaican jerk pork ribs.
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1 large red onion chopped. The flavors mimic those in the rub. 1 large red onion chopped. Jamaican jerk sauce is as jamaican as jamaican rice and peas jamaican patties a a nd jamaican callaloo. I grew up in jamaica enjoying all these delicious recipes but now as a vegan i have made it my passion to make meatless and gluten free versions of my childhood favorite recipes.
The flavors mimic those in the rub. 2 12 ounce beers recommended. It s spicy with a hint of sweetness and flavor notes of allspice cinnamon and cloves.
