Some mint brownie recipes will use crème de menthe in the filling hence the name grasshopper brownies to keep the booze out of your brownies like in this chocolate mint brownies recipe you can use green food coloring and peppermint extract in the filling. Preheat oven to 350 degrees. Both the brownie part and the chocolate topping add a nice chocolate flavor without being too sweet if you use semi sweet chips in the chocolate topping and are a perfect balance to the mint cream. Add eggs 1 at a time beating well after each addition. Line 9 inch square pan with foil allowing some to hang over edges of pan.
In a large bowl cream butter and sugar until light and fluffy 5 7 minutes. Line an 8x8 baking pan with foil and lightly coat with baking spray set aside. Preheat oven to 350. The brownie part is super moist and dense much different than a box mix and the mint cream is very flavorful without being overpowering. Remove from the heat pour into a large mixing bowl and allow to slightly cool for 10 minutes.
Chewy chocolate brownies topped with a cool mint frosting and more chocolate on top these babies are hard to resist. Heat oven to 350 f 325 f for dark or nonstick pan. Or melt in a medium microwave safe bowl in 20 second increments stirring after each in the microwave. In the bowl of a stand mixer beat together the melted butter sugars and vanilla extract for 30 seconds on medium. Chewy chocolate brownies topped with a cool mint frosting and more chocolate on top these babies are hard to resist.
In the bowl of a stand mixer beat together the melted butter sugars and vanilla extract for 30 seconds on medium. In a large bowl cream butter and sugar until light and fluffy 5 7 minutes. Some mint brownie recipes will use crème de menthe in the filling hence the name grasshopper brownies to keep the booze out of your brownies like in this chocolate mint brownies recipe you can use green food coloring and peppermint extract in the filling.