My recipe below uses spicy hot italian pork sausage and adds kalamata olives umami rich sun dried tomatoes and lots and lots of fresh garlic into the mix. Cook until pasta is al dente and strain. Add the broccoli rabe and stir to combine with the sausage. Drain in a large colander reserving 1 2 cup of the cooking liquid and add the pasta and broccoli to the pot with the tomato and sausage mixture. How to make orecchiette with sausage broccoli.

When the pasta is ready scoop out and reserve about 2 ladlefuls of the cooking water then drain the pasta and return it to the pot. Place the pan with the broccoli rabe and. Drain pasta in a colander in sink reserving 1 4 cup of cooking liquid. Orecchiette pasta with sausage and broccoli rabe is one of my favorite italian pasta dishes. Slice sausage into 1 4 inch thick coins and add to pan and mix well cook until sausage is warmed through about 5 more minutes.

Broccoli rabe and sausage pasta isn t anything new and different. Add the garlic and cook a minute more. Turn heat to high and cook stirring until sauce is hot. It is a classic italian pasta dish but i ve given it a few simple twists that take it over the top. Cook until the broccoli rabe is hot throughout about 2 minutes.

RELATED ARTICLE :

Add the sausage and cook until firm turning frequently about 5 minutes. Add broccoli rabe to the sausage mixture along with the cup of broccoli rabe water 1 2 teaspoon salt and 1 4 teaspoon pepper or more to taste. Meanwhile add the orecchiette to the pot of boiling water that the broccoli rabe was cooked in. Begin by cooking the pasta. Cut the sausage into 1 2 inch pieces and sprinkle with the minced garlic salt onion salt garlic powder and black pepper.

Season with salt and pepper. Stir in the parmesan cheese and 1 teaspoon of salt. Add the sausage back into the pan and toss to combine. The combination of the slightly bitter broccoli rabe combined with the garlic red pepper flakes parmigiano reggiano and sausage makes my taste buds do the happy dance. Meanwhile heat 1 tablespoon of the olive oil in a large sauté pan and add the sausage.

Cook stirring until broccoli rabe is tender 3 5 minutes. Cook stirring until broccoli rabe is tender 3 5 minutes. Season with salt and pepper. Add the sausage and cook until firm turning frequently about 5 minutes. Broccoli rabe and sausage pasta isn t anything new and different.

Meanwhile heat 1 tablespoon of the olive oil in a large sauté pan and add the sausage. When the pasta is ready scoop out and reserve about 2 ladlefuls of the cooking water then drain the pasta and return it to the pot. My recipe below uses spicy hot italian pork sausage and adds kalamata olives umami rich sun dried tomatoes and lots and lots of fresh garlic into the mix.