This easy italian sausage pasta sauce is delicious over pasta but you can also use it to top cheese stuffed shells layer it in a lasagna and more. It s made with italian sausage onion and bell pepper sliced mushrooms tomatoes and a number of herbs. The sauce should be done in the time it takes to heat the pasta water and cook the spaghetti. Garlic powder is used in this sauce but 2 cloves of fresh garlic minced may be added to the sauce along with the tomatoes and sauces. But if you wanted to use italian sausages in the casing you would first brown them in a skillet then add about a cup of water and simmer covered over low heat for 20 minutes or so until the sausages are cooked all the way through then slice the sausages and add them to the sauce in step 6.
In a dutch oven cook sausage and onion over medium heat until sausage is no longer pink. Remove and set aside. This homemade spaghetti sauce has it all. A versatile sauce for pasta you could even use it as a pizza sauce. Cook 1 minute longer.
Cook 1 minute longer. In a dutch oven cook sausage and onion over medium heat until sausage is no longer pink. Removed casing from sausage links and cut into 1 2 inch slices. This easy italian sausage pasta sauce is delicious over pasta but you can also use it to top cheese stuffed shells layer it in a lasagna and more.
