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Polenta Pizza

Cut into slices and serve hot or at room temperature. I made polenta pizza last night and it was outstanding. Place 1 slice of polenta in center of prepared pan.

Olivia Luz
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Lightly spray polenta with nonstick spray. Drizzle with another tablespoon olive oil. 1 2 cup low fat jarred marinara sauce. Eight 1 2 inch thick slices of prepared polenta sold in tubes 1 teaspoon olive oil. Put pizza back in oven for two minutes or until cheese begins to melt and pancetta and vegetables are warmed through.

It s vegetarian gluten free clean eating and with easy substitution can also be made vegan whoa. I spread it in sheet a cake pan and chilled. It can be prepared a couple of days ahead of time so it s ready for you when you need it. Take polenta out of oven sprinkle with gorgonzola then spread onion pancetta mixture and spinach evenly on top of cheese. Polenta pizza with spinach mushrooms bacon tomatoes 2 tablespoons extra virgin olive oil more for pan cup whole milk2 cups watersalt1 cup coarse cornmealfreshly ground black pepper5 strips of bacon cooked crisp and crumbled 10.

1 2 cup shredded mozzarella cheese. Skillet margherita polenta pizza a quick easy twist to the classic italian margherita pizza. This cheesy polenta pizza is how i win on all fronts. Now there s a big dent in that bag in the pantry. I cut into rectangles about 4 x 6 and pan fried briefly in a dab of olive.

The crust does need some time to firm up in the fridge before adding the toppings. Made a basic polenta with chicken broth and golden pheasant polenta type degerminated corn meal which my raley s carries. Spray 10 inch pizza pan or large baking sheet with nonstick spray. Arrange remaining slices of polenta in two concentric circles around first slice slightly overlapping polenta to form 10 inch polenta round. I used the pizza crust recipe in a spring form pan and then added my own ingredients including caramelized onions garlic articoke hearts olives pepperoni and goat cheese.

As soon as i saw the recipe i had to have it. Lets just say this pizza is the perfect choice for whatever your preferred style of eating might be. As soon as i saw the recipe i had to have it. The crust does need some time to firm up in the fridge before adding the toppings. 1 2 cup shredded mozzarella cheese.

Lets just say this pizza is the perfect choice for whatever your preferred style of eating might be. It s vegetarian gluten free clean eating and with easy substitution can also be made vegan whoa. Lightly spray polenta with nonstick spray.


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Source : pinterest.com
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