Using a large wooden spoon fold in the mashed ripe banana and chopped dates into the cake batter. Cream butter and sugar together until pale and fluffy. Cream the margarine and sugar with a wooden spoon. Beat the soft butter sugar and bananas well. Add eggs one by one vanilla essence and cinnamon.

Add the dry ingredients and add the milk mixture. Mash the bananas with a fork and add to the mixture with the vanilla essence. Beat together the butter and sugar until creamy. Sift together the dry ingredients and add to the butter sugar egg mix. Bake at 180 degrees celsius in a preheated oven for approximately 50 55 minutes in a loaf tin until fully cooked through.

Slowly begin adding the dry ingredients to the wet mixture while using the hand mixer on the lowest setting. Divide the batter into 2 or 3 medium size bread baking. I gobbled up half of this loaf in a few minutes because it was just so good especially when it comes straight out the oven. It is best to use ripe bananas for this recipe. Add eggs one at a time and beat well.

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Leave to cool before removing from the loaf tin. Add the unbeaten eggs one at a time and beat thoroughly. It is a sweet moist cake like bread. July 22 2016 by nadia van zyl 8 comments. Dissolve the baking soda in the milk.

Cream butter and sugar together. 110 grams butter 8 tablespoons. Pour the batter into a 23 cm x 13 cm loaf tin. Add the brown sugar butter and eggs to the smoothed banana. Fold through flour salt and baking powder.

Pour the batter into the prepared loaf tin and bake in the preheated oven until golden brown and firm in the centre about 50 minutes. Mash ripe bananas using a metal fork bake. Banana bread is a sort of bread produced using mashed up bananas. Combine the flour baking powder and salt in a separate bowl. Preheat oven to 180 c.

Grease a loaf tin. Blueberry and carrot bread with flavoured cream cheese. South african banana bread. Grease a loaf tin. Pour the batter into the prepared loaf tin and bake in the preheated oven until golden brown and firm in the centre about 50 minutes.

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South african banana bread. Cream butter and sugar together. Leave to cool before removing from the loaf tin. Slowly begin adding the dry ingredients to the wet mixture while using the hand mixer on the lowest setting. Add the dry ingredients and add the milk mixture.

Blueberry and carrot bread with flavoured cream cheese. Using a large wooden spoon fold in the mashed ripe banana and chopped dates into the cake batter.