Blt Deviled Eggs

Blt deviled eggs are a poppable party bite loaded with bacon lettuce and tomato. Put eggs in a medium pot cover by 1 inch with water and bring to a boil over medium high heat. Servings 12 deviled eggs.

Camila Farah

6 large eggs hard boiled and peeled. Remove the yolks and add them to a medium bowl. 5 from 2 votes. Transfer eggs to a large bowl of ice water and set aside until chilled about 5 minutes. These 15 minute blt deviled eggs will be the hit on your party appetizer table.

Fill the egg whites evenly with the yolk mixture and garnish with bacon if desired. This appetizer may be simple but it packs a punch. 3 slices bacon cooked and crumbled plus more for garnish if desired. Add salt and pepper to taste and blend well. Bring to a boil remove from heat and let eggs stand in hot water for 15 minutes.

Halve the eggs lengthwise. Mash the yolks with a fork and stir in the mayonnaise bacon tomatoes and parsley. Total time 15 mins. Who needs a sandwich when you can have deviled eggs. The keto blt deviled eggs recipe.

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Prep time 10 mins. Cook time 5 mins. The secret is the candied bacon. It s incredible how well these three ingredients complement each other giving the traditional deviled egg a serious run for its money. 2 cherry tomatoes seeded and finely chopped.

Cover and set aside off heat for 12 minutes. I first brought these babies to a little easter party with. Bacon basil in place of lettuce and tomato form this blt deviled egg. Remove eggs from hot water cool under cold running water and peel. Bacon green onion and sun dried tomato make up the blt trinity in this blt deviled eggs recipe.

Remember why bacon makes everything better with delicious blt deviled eggs. Print recipe pin recipe. Place eggs in a saucepan. Remember why bacon makes everything better with delicious blt deviled eggs. Cover and set aside off heat for 12 minutes.

Place eggs in a saucepan. Prep time 10 mins. Halve the eggs lengthwise. Fill the egg whites evenly with the yolk mixture and garnish with bacon if desired. 6 large eggs hard boiled and peeled.