Instant Pot Chicken Tacos

Just throw the frozen chicken breasts in the instant pot add a few simple ingredients and you ll have beautifully shredded chicken in about 20 minutes. Even picky eaters love these instant pot chicken tacos. Chicken breast taco seasoning chicken broth and salsa.

Camila Farah

Instant pot mexican chicken is gluten free dairy free paleo and whole30 approved. In addition to slashing the shredded chicken s cook time the instant pot s sauté function made it a one step snap to brown the chicken before cooking it which had a profound positive impact on its final flavor as did sautéing the onions and spices. Add the salsa and seasoning. Variations on these instant pot shredded chicken tacos. The chicken is cooked in under 30 minutes making it a great dish for weeknights with your favorite toppings.

This is the best basic instant pot shredded chicken if you re looking for juicy delicious chicken with a great all purpose seasoning blend that is awesome for your weekend meal prep. It is that easy. Instant pot shredded chicken tacos. These chicken tacos are perfect. Have frozen chicken breasts but don t know what to make.

Let the pressure release naturally and then shred your chicken. Instant pot chicken tacos require 4 ingredients. Once cooked just shred the chicken and you are ready to serve. You can make these chicken tacos with fresh or frozen chicken. Place 1 cup of water into the instant pot.

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Secure the lid select the manual or pressure cook setting and set it to high pressure for 10 minutes for fresh chicken or 20 minutes for frozen chicken. Place chicken in the pressure cooker. Instant pot chicken tacos can be made in less than 30 minutes. These instant pot chicken tacos are naturally gluten and dairy free just be sure to check your labels and pay attention to what you serve alongside. Ingredients for instant pot chicken taco meat.

Ingredients 1 cup water 2 4 chicken breasts 1 packet 1 oz taco seasoning taco shells and your favorite taco toppings. Instant pot shredded chicken tacos the easiest tastiest way to make mexican shredded chicken. Shredded chicken for tacos made simple thanks to the instant pot reg. Put the chicken in the bowl of the instant pot. Ingredients 1 cup water 2 4 chicken breasts 1 packet 1 oz taco seasoning taco shells and your favorite taco toppings.

Put the chicken in the bowl of the instant pot. Secure the lid select the manual or pressure cook setting and set it to high pressure for 10 minutes for fresh chicken or 20 minutes for frozen chicken. Let the pressure release naturally and then shred your chicken. This is the best basic instant pot shredded chicken if you re looking for juicy delicious chicken with a great all purpose seasoning blend that is awesome for your weekend meal prep. Instant pot mexican chicken is gluten free dairy free paleo and whole30 approved.