Serve the crab and dipping sauce alongside a la crema pinot gris and you have what might be the perfect meal. Steamed alaskan king crab with 3 dipping sauces. Brush both sides of crab legs with oil. Grill covered over medium heat for 3 4 minutes on each side or until heated through. Steamed alaskan king crab is a super easy stress free entree to serve for any special occasion.
Make this a meal by serving with steamed vegetables and a simple side salad. 1 tablespoon of lemon juice. If crab is frozen it may take a little longer 10 12 minutes. For a creamier sauce combine 1 4 cup basil mint pesto sauce with 1 2 cup low fat mayonnaise. All three are very different from each other but totally delicious.
Transfer crab to a cutting board or paper lined surface. 680 calories 36g total fat 6g sat fat 49 calories from fat 79g protein 6g carb 4g fiber 3516mg sodium 431mg calcium and 1300mg omega 3 fatty acids. Basil mint pesto sauce nutrients per serving includes crab. These dipping sauces can be prepared up to 2 days in advance of serving reheating the butter sauce as needed. See recipes for ancient miso dipping sauce rouille sauce basil mint pesto sauce mediterranean dip and the classic butter sauce.
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Add the crab legs and bring to a boil reduce heat cover and simmer 4 minutes. I wanted something a little different from plain steamed boiled or grilled crab legs so i ended up throwing a few things together to make this awesome crab leg dish. 1 2 cup of unsalted butter melted. In three separate small bowls combine the ingredients for the dill butter sauce horseradish chili sauce and avocado cream sauce. Drain and serve with the dipping sauces.
Those who love the classic butter dipping sauce for alaskan king crab legs will love this variation on the typical dish of melted butter. Use 3 4 pounds of alaska king crab legs fill a large saute or fry pan to 1 2 inch depth with water. Those who love the classic butter dipping sauce for alaskan king crab legs will love this variation on the typical dish of melted butter. Add the crab legs and bring to a boil reduce heat cover and simmer 4 minutes. A simple garlic clarified butter dipping sauce avocado wasabi mayonnaise dipping sauce and a curry mustard dipping sauce.
Use 3 4 pounds of alaska king crab legs fill a large saute or fry pan to 1 2 inch depth with water. Transfer crab to a cutting board or paper lined surface. Make this a meal by serving with steamed vegetables and a simple side salad. Serve the crab and dipping sauce alongside a la crema pinot gris and you have what might be the perfect meal.