It s one or the other golden garlic or golden potatoes unless like i do with my herb roasted potatoes you add the garlic midway through cooking. Add potatoes and toss until the potatoes are well coated. Make sure each person gets a couple of those on their plate so that they can squuuuuueeeeeeze the soft sweet garlic from it s papery skin smush the caramelized lemon onto the potatoes and devour it altogether. The potatoes are incredibly good but what makes them more special are the little roasted garlic cloves and caramelized lemon wedges. 4 garlic cloves minced.

Toss the potatoes with the olive oil butter salt rosemary basil paprika black pepper garlic lemon juice and zest parmesan and 1 2 c parsley. Arrange potatoes cut side down on a rimmed baking sheet and spread out into 1 layer. They are enjoyed here often as a quick easy and delicious side dish. Add the garlic lemon juice and 1 teaspoon kosher salt to the potatoes and toss again. Place the cubed potatoes water lemon juice vegetable oil and olive oil in a 12x18 inch baking dish or roasting pan.

1 1 2 teaspoons dried oregano crumbled. Transfer the potatoes to a rimmed baking sheet and spread into a single layer. Pour in water oil and lemon juice and mix for a few seconds with a wooden spoon to coat. Also i kept ending up with burnt ridges on the potato from the lemon juice and broth that caramelises on the base of the pan and a disappointing lack of golden crusts promised by recipes i used. These potatoes might just be my favourite way to enjoy potatoes.

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Season with oregano salt pepper and garlic. Mix in a big bowl the olive oil butter garlic lemon juice oregano salt and black pepper. Spray the baking sheet with nonstick or brush it with oil and arrange the potatoes on it cut side down. They are a great side for simple grilled meat as they are loaded with flavour. Season to taste with salt.

Place potatoes in a 9x13 inch baking dish and season with garlic sea salt and pepper. 1 2 cup olive oil. Transfer potatoes to prepared baking sheet. Roast flipping the potatoes with a wide flat spatula halfway through until tender and golden brown 35 to 45 minutes total. Mix melted butter with olive oil in a small bowl and drizzle evenly over the potatoes.

3 pounds baking potatoes peeled and cut into 1 1 2 inch cubes. Rinse and drain potatoes well. 3 pounds baking potatoes peeled and cut into 1 1 2 inch cubes. Place potatoes in a 9x13 inch baking dish and season with garlic sea salt and pepper. Season with oregano salt pepper and garlic.

Rinse and drain potatoes well. 1 1 2 teaspoons dried oregano crumbled. Toss the potatoes with the olive oil butter salt rosemary basil paprika black pepper garlic lemon juice and zest parmesan and 1 2 c parsley. It s one or the other golden garlic or golden potatoes unless like i do with my herb roasted potatoes you add the garlic midway through cooking.