Mexican Meatloaf Casserole

We love to scoop it up with tortilla chips or serve it over white rice but it would also be delicious with a loaf of crusty french bread. So i used them to make a mexican ground beef casserole kind of like a taco bake or southwestern lasagna. Great served with a dollop of sour cream or even extra jalapeno if you can handle the heat.

Camila Farah

It s super easy to make and packed with flavor. Combine the eggs tomatoes onion worcestershire sauce salt and pepper in a large mixing bowl. Gently stir the ground beef and crackers into the egg mixture. In a mixing bowl beat two eggs. If you love mexican flavors and meatloaf then this recipe will be one you enjoy too.

Pat down until 1 2 inch thick. Add other ingredients except chips and cheese in 9 x 13 inch dish. Putting an international flavor twist to an all american classic meal this mexican meatloaf hits the spot. It s a fantastic dinner and the leftover make for great sandwiches too. Once done add in the cream of mushroom soup chilies picante sauce tomato sauce and rice.

Mix ground beef bread crumbs eggs onion and worcestershire sauce. Brown meat and onions. This mexican meatloaf is great for a cold night or a busy week night or really just for any night. I set the juices aside to put in my mexican rice as part of the water to make the rice. A food blog sharing quick and easy recipes for your family featuring one dish dinners.

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I like to use both ground beef and ground pork for flavor but definitely grab the 80 20 ground beef which has a higher fat content. Layer meat mixture chips and cheese ending with meat and cheese. This easy dinner is made with seasoned ground beef cheese cream cheese and salsa and of course doritos. Cook and stir ground beef in 10 inch skillet until brown. Mix the tomato sauce and ro tel tomatoes together and spread on top of the meatloaf.

Bake in a 350 oven for about 30 minutes before taking it out to drain off the juices in the pan. Preheat oven to 350. Spread out on waxed paper. In a skillet brown the meat until well done. A tex mex style casserole packed with bell pepper green onion cilantro and jalapeno then topped with cheddar cheese.

Preheat oven to 375 f. Drain fat from skillet. Preheat oven to 375 f. Bake in a 350 oven for about 30 minutes before taking it out to drain off the juices in the pan. I like to use both ground beef and ground pork for flavor but definitely grab the 80 20 ground beef which has a higher fat content.

Drain fat from skillet. Mix ground beef bread crumbs eggs onion and worcestershire sauce. Pat down until 1 2 inch thick. It s super easy to make and packed with flavor.