Heat the milk in a medium saucepan to a simmer over medium heat. Preheat the oven to 350 degrees. Pour spreading as necessary half of the custard over the banana layer. My 3 layer version is tall and i mean skyscraper tall. Bring to a boil over medium high heat stirring constantly.
Cook over medium low stirring constantly with a whisk until thickened about 15 to 20 minutes. 1 12 ounce box vanilla wafers. I made this cake as a 3 layer cake using my old fashioned butter cake recipe. Add vanilla and mix well. Grease and flour a 9 by 2 inch round cake pan.
At backyard barbecues or polished dinner parties there s never a bad time to bring out this comforting southern treat. Smooth creamy and oh so decadent there are few better ways to finish any meal. Whisk until mixed whisk in the 1 whole egg and 4 egg yolks. Put down another layer of vanilla wafers another layer of banana slices and cover with the remaining pudding. It s an impressive addition to your dessert table.
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My husband thinks of this recipe as the former and his childhood favorite dessert made by his grandmother. Some like it warm. 3 medium bananas sliced. This banana pudding layer cake is the result of one of my banana pudding experiments gone right. In a saucepan combine cup granulated sugar flour and salt.
In the bowl of an electric mixer fitted with the paddle attachment mix the bananas granulated sugar and brown. You might think of it as an hours long process to get the perfect dessert for the church potluck or a quick treat to whip up with pre made ingredients like cool whip and jell o pudding. 2 ounces 1 2 stick butter. Banana pudding is one of those desserts that has a classic old school connotation. Don t skimp put one slice of banana per wafer or closely edge to edge of the dish.
In serving bowl layer the wafers bananas and the pudding. Others prefer it like i do. In a second medium saucepan whisk the egg yolks with 3 4 cup of the sugar until thick and light. 1 teaspoon vanilla extract. For those who prefer their banana pudding the old fashioned way i e.
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For those who prefer their banana pudding the old fashioned way i e. Add salt cornstarch and milk. At backyard barbecues or polished dinner parties there s never a bad time to bring out this comforting southern treat. Cook over medium low stirring constantly with a whisk until thickened about 15 to 20 minutes. Heat the milk in a medium saucepan to a simmer over medium heat.