It comes together in less than 15 minutes and tastes way better than the store bought variety. I use unsalted unsweetened smooth peanut butter. Coconut milk is often used to enhance the richness and add a pleasant aroma. This is a result from my countless trials to achieve the vietnamese original taste from easy to obtain ingredients and theirs substitutions. Drain in a colander and run under cold water until cool.
More easy vietnamese recipes you ll love. I would love to learn more about vietnamese cooking it is sooo tasty last night we made pho for the first time it was delicious. If you love the peanut sauce that s served at vietnamese restaurants you ll love this recipe. For the peanut sauce. In a small bowl stir together peanut butter soy sauce sugar hot pepper sauce and garlic until well mixed.
-
RELATED ARTICLE :
- banana bread recipe with almond flour
- banana curd smoothie calories
- banana fritters plating
This is a vietnamese peanut dipping sauce. Ramona august 14 2010 at 1 17 pm. I also add soy sauce to balance the flavors since too much hoisin sauce can make it too sweet. This peanut sauce is everything. The 2 key ingredients are peanut butter and hoisin sauce which is thinned out with either milk or water i prefer milk for colour.
1 whisk all of the ingredients together in a medium bowl. It s made with smooth peanut butter lite coconut milk hoisin sauce and freshly squeezed lime juice. With water the sauce is darker. 1 whisk all of the ingredients together in a medium bowl. This is a vietnamese peanut dipping sauce.
With water the sauce is darker. For the summer rolls. More easy vietnamese recipes you ll love. Add the shrimp and cook until bright pink and just opaque about 1 1 2 minutes. It comes together in less than 15 minutes and tastes way better than the store bought variety.
