This pineapple glaze for ham is the perfect blend of sweet tangy paired with succulent pork. Remove ham from oven. Allow the ham to come to room temperature which could take about 1 2 hours. Increase oven setting to 425. Using a sharp knife score surface of ham with 1 2 in deep cuts in a diamond pattern.

Pineapple glaze for baked ham. Glazing a ham while cooking is wonderful but the first person to the platter usually makes off the the glazed ends and the rest of the people get a quot glazed rim quot. Serve with reserved sauce. Bake ham uncovered 10 15 minutes longer or until a thermometer reads 140. Pour pineapple juice mixture into pan.

Place ham in an aluminum foil lined roasting pan. A sharp knife will make ensure you don t cut too deep. Pour remaining pineapple mixture over ham. Preheat oven to 325. To prevent your ham from drying out cover it with foil during most of the baking time.

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While the ham is baking mix the pineapple juice and brown sugar in a microwave safe ceramic or glass bowl and microwave on medium power until the glaze is boiling and slightly thickened. Use a basting brush this one is great because it cleans up easy. Use a sharp knife to score the ham. Remove the foil while basting this pineapple glazed ham. Spread dijon mustard evenly over ham.

In a small bowl mix light brown sugar and remaining dark brown sugar. At long last here are step by step instructions for making a classic and colorful pineapple and maraschino cherry festooned party ham lusciously glazed with brown sugar and pineapple juice. Work carefully because the glaze will be sticky and very hot. How to make an easy baked ham with pineapple brown sugar glaze. Make 1 4 inch deep cuts in a diamond design and insert cloves at 1 inch intervals.

We love this glazed ham at christmas and easter too. I promise your family will praise your cooking when you serve them this pineapple glazed baked ham. Posted at the request of my sister. Remove skin and excess fat from ham. Place ham on a rack in a shallow roasting pan.

The solution in our house is to make lots of glaze and pour it over each slice. Ham dressed in pineapple rings and maraschino cherries is a holiday classic burnished with a glossy glaze made with pineapple juice honey and brown sugar. Baste ham every 10 minutes during the last 30 minutes. We re just looking to warm the ham since it s already cooked. The solution in our house is to make lots of glaze and pour it over each slice.

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We re just looking to warm the ham since it s already cooked. We love this glazed ham at christmas and easter too. In a small bowl mix light brown sugar and remaining dark brown sugar. While the ham is baking mix the pineapple juice and brown sugar in a microwave safe ceramic or glass bowl and microwave on medium power until the glaze is boiling and slightly thickened. Place ham in an aluminum foil lined roasting pan.

Baste ham every 10 minutes during the last 30 minutes. Pineapple glaze for baked ham. This pineapple glaze for ham is the perfect blend of sweet tangy paired with succulent pork.

Pineapple Glaze For Ham

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