Add shrimp to bag. As many of you may know i grew up in tampico tamaulipas a fish town in the gulf of mexico. Combine 1 4 cup of the tequila and the lime juice cayenne pepper chili powder jalapeno and black pepper in a medium bowl. It takes 15 mins to make and so good. To make tequila lime shrimp.
Remove from the refrigerator and toss the mixture with 1 4 cup of the olive oil the cilantro and salt. Add tequila and 1 tbl cilantro. The second time i made it i accidentally added the lime juice and oil to the tequila and added all of that to the pan with the shrimp. The alcohol actually cooks out so you won t get intoxicated eating this but the flavor is spot on. I m not much of a tequila drinker but cooking with tequila well let s just say i don t object to boozy shrimp.
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Add garlic saute for 1 minute. So quick and easy. Seal and shake to coat. Would highly recommend marinating the shrimp the dish does need a little. Combine 1 4 tsp salt 1 tbl oil and lime juice then pour over the cooked rice serve shrimp over rice.
Heat 1 tbl oil in large skillet over medium high heat. Tequila lime shrimpis a mexican recipe made of shrimp tequila lime and cilantro this is an easy and budget friendly recipe. Cover with plastic wrap and refrigerate 20 minutes. Heat 1 tbl oil in large skillet over medium high heat. Add garlic saute for 1 minute.
Cover with plastic wrap and refrigerate 20 minutes. In a medium nonreactive bowl stir together shrimp tequila lime juice and orange juice. Remove from the refrigerator and toss the mixture with 1 4 cup of the olive oil the cilantro and salt. To make tequila lime marinade. Add shrimp to bag.
