This is a tuna taco recipe i created 25 years ago. It is easy quick and very tasty. Marinated ahi tuna tacos. Delight your friends with these delicious asian style tuna tacos. Cut tuna into logs about 1 inch by 1 inch by 4 inches.
Here tuna steaks are seared with a sesame seed crust and served with a wasabi mayonnaise chopped scallions and cilantro or the more exotic radish sprouts. Marinate for 1 to 2 hours. Sprinkle the seasoning on all sides of the tuna. Bathing the tuna in an asian inspired marinade gives it a deliciously subtle sweet and tangy flavor. Limes smoked paprika fish sauce coriander seed soy oil honey and 6 more.
Sweet cara cara orange combines with lemon shallots garlic grated ginger fresh parsley soy sauce and sesame and olive oil. Make your tuna tacos more like fried fish tacos by topping them with some shredded lettuce or cabbage or with a fresh slaw mixture. Coat liberally with pepper and a little salt. This recipe is excerpted from just tacos. Remove from the pan and allow the tuna to rest before slicing into thin slices.
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Meanwhile pat the tuna dry with paper towels. I like to serve this with a chicken rice. Pat the tuna dry with paper towels and season with the salt. Put the sesame seeds on a plate and press both flat sides of the tuna steaks onto the seeds to coat. Marinated ahi tuna is served over an asian slaw avocados and covered with spicy mayo.
Flour tortillas are used because they are a more neutral background to the tuna. Combine oil lime juice vinegar jalapeno cilantro salt chili powder and black pepper in a medium sized bowl. This is a sponsored post written on behalf of forward influence for avocados from mexico ritas and tabasco brand the opinions and text are all mine. Add 1 tablespoon vegetable oil and the sear tuna on all sides. 100 delicious recipes for breakfast lunch and dinner.
Not fried halibut tacos with asian sesame slaw seconds. I find that once you start eating them you really can t stop. Once the pan is hot add tuna and sear on all sides until golden brown. When served with crackers it makes a really good light snack or appetizer. Not fried halibut tacos with asian sesame slaw seconds.
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Once the pan is hot add tuna and sear on all sides until golden brown. Here tuna steaks are seared with a sesame seed crust and served with a wasabi mayonnaise chopped scallions and cilantro or the more exotic radish sprouts. This is a tuna taco recipe i created 25 years ago.