Really quick and easy to make dessert. Add oil to a 10 inch skillet over medium high heat. Ground cinnamon and a sweet. These are a lovely crispy treat serve warm as they are or with some syrup drizzled over or a blob of ice cream. Combine flour baking powder and salt.
These banana fritters are perfect for when you need to satisfy a sweet craving golden brown and completely delicious they re yummy to the very last bite. Once one side is golden and bubbles appear on the top flip fritter and cook until the other side is browned as well. Coat bananas lightly with flour. Cut bananas into quarters about 2 in. Make a well in centre and gradually add milk.
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Stir into egg mixture until smooth. Whisk together until combined. Sift the flour cornflour and baking powder into a bowl. In a large bowl mash the bananas and blend in the eggs. Heat the oil in a large skillet over medium high heat until hot.
Sift in the flour salt and baking powder. In a separate bowl combine flour sugar baking powder salt cinnamon and nutmeg. Stir in the flour. Once oil is hot drop banana fritter batter in oil by the spoonful. Sift in the flour salt and baking powder.
Once oil is hot drop banana fritter batter in oil by the spoonful. Stir into egg mixture until smooth. Thoroughly mix in the eggs and margarine. These banana fritters are perfect for when you need to satisfy a sweet craving golden brown and completely delicious they re yummy to the very last bite. In a mixing bowl combine the milk and bananas.
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