Using a serrated knife cut off the rounded top of each cake to level. I made this cake as a 3 layer cake using my old fashioned butter cake recipe. He begs for banana pudding and banana cream pie all the time. Cook stirring occasionally until the mixture is a deep caramel color and has the. 1 cup sweetened flaked coconut.
My 3 layer version is tall and i mean skyscraper tall. In the bowl of a food processor add the graham cracker crumbs butter brown sugar and mashed banana. Repeat to build a second layer using 3 4 cup custard and enough bananas to cover smoothing down the layer evenly. Lightly frost the top and sides of the cake with some of the coconut frosting recipe follows this is called a crumb coating and refrigerate the cake for 10 minutes. Repeat with the second layer and another 3 4 cup of filling.
Got a banana lover in your life. Top one cake with a layer of pudding then top with most of the banana slices reserve some for garnish. It s an impressive addition to your dessert table. Stack the two filled layers on top of one another and top with the final cake layer top side up. Make this easy banana pudding cake and make it a hit at your next event.
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1 2 teaspoon pure vanilla extract. This banana pudding layer cake is the result of one of my banana pudding experiments gone right. In a small heavy bottomed saucepan combine the sugar and water and bring the mixture to a boil stirring often. For the third layer spread 3 4 cup of custard over bananas and top with remaining bananas starting 1 inch from outer edge and working toward center. Vanilla cake filled with custard and bananas topped with whipped cream frosting.
Vanilla cake filled with custard and bananas topped with whipped cream frosting. 1 2 teaspoon pure vanilla extract. Spread 1 cup custard evenly over bananas to prevent discoloration. Got a banana lover in your life. My 3 layer version is tall and i mean skyscraper tall.
For the third layer spread 3 4 cup of custard over bananas and top with remaining bananas starting 1 inch from outer edge and working toward center. Using a serrated knife cut off the rounded top of each cake to level.