This pumpkin bread is also gluten free paleo if you omit the cream cheese glaze and also makes a really great low carb option too. Because this bread is already so moist i fear using flax eggs in place of the regular eggs would be risky and the yogurt would need to be swapped too. Whole family even the little ones loved the almond flour banana and almond flour pumpkin breads. In a large bowl combine the almond flour coconut flour baking soda and salt. Pour the liquid ingredients into the dry ingredients and stir with a spoon until thoroughly combined.
Bake the almond flour banana bread at 350 degrees f for 20 minutes. Gradually whisk in the almond flour cinnamon kosher salt and finally the baking soda. Add the cinnamon and whisk to combine. To make the pumpkin banana bread vegan is trickier. Add the almond flour and flaxseed meal stirring just until incorporated.
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Add banana pumpkin vanilla extract honey eggs vinegar and coconut oil. In a medium bowl whisk together the eggs mashed bananas vanilla and sweetener. I would appreciate suggestions on spices etc. Pour the batter into a loaf pan lined with parchment paper and smooth the top. Stir until well combined.
Instructions whisk together the almond flour baking soda ground cinnamon and nutmeg in a large bowl. I was thinking of an almond flour apple bread replacing the banana with a cup of natural unsweetened applesauce. Stir in almond flour cornstarch baking soda salt and cinnamon. If you d like pumpkin banana bread gluten free you can use the same amount of a 1 1 gluten free baking blend like this one. In a large bowl combine the pumpkin banana coconut sugar coconut oil eggs and vanilla.
In a large bowl combine the pumpkin banana coconut sugar coconut oil eggs and vanilla. Instructions whisk together the almond flour baking soda ground cinnamon and nutmeg in a large bowl. Add banana pumpkin vanilla extract honey eggs vinegar and coconut oil. I love baking with almond flour because it s super versatile and the taste and texture are great but it s also high in protein too. Bake the almond flour banana bread at 350 degrees f for 20 minutes.
If you d like pumpkin banana bread gluten free you can use the same amount of a 1 1 gluten free baking blend like this one. In a separate bowl combine the eggs clarified butter honey ripe banana pumpkin puree and vanilla extract. This pumpkin bread is also gluten free paleo if you omit the cream cheese glaze and also makes a really great low carb option too.
