Grab that can of chickpeas from your pantry and make the recipe in less than 10 minutes. Mediterranean chickpea salad with feta a healthy salad for any season. Prep time 10 minutes. A classic from jamie s dinners. In a medium bowl combine chickpeas garlic scallions red pepper parsley olives and feta cheese.
27 4 star values. In a large bowl toss together chickpeas cucumber bell pepper red onion olives and feta. Chickpea salad is a great side dish for grilled chicken or. All aboard the fresh express. Low carb vegetarian great for the whole family this easy salad can be made in under 5 minutes.
In a small bowl whisk together oil and lemon juice. Yields about 1 2 cup per serving. Pour over chickpea mixture and season to taste with black pepper. Gorgeous chickpea salad with feta. Use fresh mint and basil in the summer or dried herbs in the winter.
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Season with salt and pepper. It s time for mediterranean chickpea salad. This chickpea salad recipe is the perfect side dish for a barbecue or a summer roast. This salad is good on its own yay for a quick lunch or paired with a protein like salmon. I made a simple extra virgin olive oil lemon juice and black pepper dressing.
What to eat with chickpea salad. In a jar fitted with a lid combine olive. It s also very adaptable to your personal tastes by adjusting the quantity of lemon juice in the vinaigrette or swapping out different herbs or cheeses. It was quick and really tied together the salad flavors. This easy chickpeas salad with feta and mint is a great recipe for any day of the year.
Best dressing for chickpea salad. 84 3 star values. The salad is simple yet satisfying combining hearty chickpeas with tangy feta lemon juice garlic olive oil and fresh herbs. All the glorious ripe veggies of summer bell peppers cucumbers red tomatoes red onion all combined with some kalamata olives feta cheese and chickpeas in a lemon vinaigrette. The best dressing for chickpeas is a light one.
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The best dressing for chickpeas is a light one. The perfect side to go with your bbq or roast. In a small bowl whisk together oil and lemon juice. 27 4 star values. Grab that can of chickpeas from your pantry and make the recipe in less than 10 minutes.