Meatball nirvana serves 12. Mix until evenly blended then form into 1 1 2 meatballs and place onto a baking sheet. See more ideas about cooking recipes beef recipes recipes. The meatballs were really moist and didn t fall apart at all. Add the milk parmesan cheese and bread crumbs.
Preheat oven to 400 degrees. Place the beef into a mixing bowl and season with salt onion garlic salt italian seasoning oregano red pepper flakes hot pepper sauce and worcestershire sauce. Cover with your favorite red sauce and serve with pasta or in crusty garlic bread rolls. Add the milk parmesan cheese and bread crumbs. Preheat an oven to 400 degrees f 200 degrees c.
We used grey poupon mustard not brown mustard so only used half the recommended amount and the taste was great. Prep time 15 mins. How to make it. Bookmark this recipe to cookbook online. Hubs wanted meatballs as part of our superbowl smorgasbord i have my own way of making meatballs but since i was using these on their own rather than with spaghetti i kind of wanted to try something.
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This mouthwatering meatball nirvana recipe can be served by themselves or with your favorite pasta. Preheat an oven to 400 degrees f 200 degrees c. Watch 455 455 more images. Combine all ingredients mixing well. Ground beef kid approved meatball.
Cook time 25 mins. Shape into 1 1 2 meatballs. Total time 40 mins. Jun 16 2019 explore joan bennett s board meatball nirvana followed by 225 people on pinterest. Place in baking pan or on cookie sheets and bake in pre heated oven 20 25 minutes or until no longer pink inside.
Mix until evenly blended then form into 1 1 2 inch meatballs and place onto a baking sheet. Bake in the preheated oven until no longer pink in the center 20 to 25 minutes. Mix until evenly blended then form into 1 1 2 inch meatballs and place onto a baking sheet. Cook time 25 mins. This mouthwatering meatball nirvana recipe can be served by themselves or with your favorite pasta.
Bake in the preheated oven until no longer pink in the center 20 to 25 minutes. Parmesan cheese worcestershire sauce and red pepper flakes combine to make the perfect meatball. We used grey poupon mustard not brown mustard so only used half the recommended amount and the taste was great. Preheat oven to 400 degrees. Meatball nirvana serves 12.