Pan Fried Eggplant Parmesan Recipe

An incredibly simple way to make pan fried eggplant. Garnish with grated parmesan and fresh herbs if desired. This quick and easy fried eggplant parmesan recipe gives a twist on the classic italian dish with eggplant fried in a cheesy breading.

Camila Farah

Then give these baked eggplant recipes a try once all the pan fried eggplant is finished cooking you re ready to serve. Cook until crisp and light brown 2 to 3 minutes. Add to the hot oil. These crispy rounds of eggplant parmesan are first fried then layered in a casserole pan with fresh mozzarella sauce and basil. Not to mention it comes out delicious.

Return the pan to the oven and bake rotating halfway through until the cheese melts and browns and the sauce is bubbly 20. A recipe apart of our olive oil series. This crispy fried eggplant parmesan is easy to make and delicious with my homemade meat lover s tomato sauce. I love eggplant for its rich meaty flavor and love it picked fresh in the height of summer. Coat a handful eggplant slices with the flour mixture.

Top the baked eggplant with the tomato sauce mozzarella and parmesan. Not to mention it comes out delicious. Pour oil into a large iron skillet over medium heat. You can use these fried eggplant to make the best eggplant parmesan of your life you can eat them as is on a bed of quinoa or sauteed vegetables. Top the baked eggplant with the tomato sauce mozzarella and parmesan.

RELATED ARTICLE :

You can use these fried eggplant to make the best eggplant parmesan of your life you can eat them as is on a bed of quinoa or sauteed vegetables. Return the pan to the oven and bake rotating halfway through until the cheese melts and browns and the sauce is bubbly 20. Then give these baked eggplant recipes a try once all the pan fried eggplant is finished cooking you re ready to serve.