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Rice And Quinoa Breakfast Pudding

Good ol sliced bananas chopped almonds coconut whipped cream cinnamon berries. Since i tend to not like my desserts very sweet i usually make this with 2 3 cup sugar or a combination of. Warm or cold adding toppings to this breakfast quinoa rice pudding takes it to the next level.

Olivia Luz
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Transfer the quinoa to a medium size pot. Bring the quinoa and water to a boil cover and reduce heat cook for 20 minutes or until quinoa is done. Cover pan and allow to simmer for 15 minutes longer. This is a lovely variation on the more common rice pudding and is best served warm. For best results leave the quinoa to sit in water for 5 10 minutes to remove debris and any bitterness.

Everyone can enjoy dessert for breakfast. Enjoy our vanilla raisin rice pudding made with success white rice as a sweet warm breakfast or as a chilled midday snack. The final product is firm and can be sliced. This really helped me to like quinoa for breakfast. Serve the pudding warm or let it cool slightly then transfer it to a container with a lid and chill for at least 4 hours.

Mix in apple juice raisins lemon juice cinnamon and salt. Add the vanilla bean sea salt and maple syrup and give it all a stir. Top with your favorite fruit and this dessert makes for a terrific breakfast. Stir 1 1 2 cup milk and sugar into the quinoa and cook until thick and creamy about 20 minutes. This recipe for quinoa pudding is made with our success tri color quinoa brown sugar cinnamon and sweet coconut milk then binded by rich egg yolks.

For a creamy rich quinoa pudding i used coconut milk but you are more than welcome to use another plant based milk i e almond cashew etc. My only issue with the recipe is that it was way too thick for me i don t think it needed to simmer 10 15 minutes at the end as stated half that time would have been fine. Make sure to thoroughly rinse off the quinoa. Experiment until you find your mojo. Native to south america quinoa is rich in fiber protein and other nutrients.

Stir in vanilla extract. Combine 1 2 cup of the milk with egg beat well. I m quickly discovering that january is a month of multiple personalities when it comes to food blogging. Nutritious superfood quinoa is the star of this creamy coconut milk based quinoa pudding that tastes like a cross between rice pudding and tapioca. Add 1 cup of the coconut milk along with 1 cup of water.

Quinoa pudding is delightful on its own but becomes an even more exciting breakfast when topped with fresh berries sliced banana and or a handful of chopped nuts. I love rice pudding for breakfast but so far i haven t been a fan of quinoa. It had a nice chewy texture. And this recipe is free of dairy gluten and is vegan. If using raisins add in the last few minutes.

The possibilities are endless. I used a fine mesh strainer so the quinoa doesn t fall through. 4 servings thai style rice and shrimp wraps. The possibilities are endless. Quinoa pudding is delightful on its own but becomes an even more exciting breakfast when topped with fresh berries sliced banana and or a handful of chopped nuts.

4 servings thai style rice and shrimp wraps. Stir in vanilla extract. For a creamy rich quinoa pudding i used coconut milk but you are more than welcome to use another plant based milk i e almond cashew etc. Mix in apple juice raisins lemon juice cinnamon and salt. Everyone can enjoy dessert for breakfast.

I used a fine mesh strainer so the quinoa doesn t fall through. Transfer the quinoa to a medium size pot.


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Source : pinterest.com
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