Cooked shrimp combine with rich nutty flavored gruyere cheese sour cream green onions and eggs in a prebaked pie crust. So easy to throw together for a brunch lunch. Spoon the shrimp mixture into the pastry shell. In a medium size mixing bowl whisk together the heavy cream eggs the remaining 3 4 teaspoon salt the remaining 1 8 teaspoon cayenne the tabasco worcestershire chives and parmigiano reggiano cheese. 3 people talking join in now join the conversation.
For 10 to 12 minutes or until light golden brown. Sweet shrimp and crabmeat elevate cheese filled quiche in this recipe from long island new york s modern snack bar it first appeared in the tablet edition of our jan feb 2014 saveur 100 with the. In a medium mixing bowl whisk together the eggs milk onion powder worcestershire sauce lemon juice and nutmeg. Let s explore how you can make this delicious quiche. Filled with shrimp spinach oregano caramelized onions and feta cheese this healthy quiche with a whole grain crust is perfect for breakfast or brunch or served with a light salad for lunch.
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I m sure crab would be great in this too. For 10 to 12 minutes or until light golden brown. Pour the cream mixture over the cheese. Cooked shrimp combine with rich nutty flavored gruyere cheese sour cream green onions and eggs in a prebaked pie crust.
