Add the onion ginger garlic and chilli to the tm bowl. Form into patties and toss in flour to coat. Curried spiced sweet potato lentil burgers are going to become a staple at my house. Place on a baking paper lined tray. Mix well and season to taste.

Reduce heat cover and simmer until lentils are soft about 20 minutes. These sweet potato lentil burgers are vegan gluten free and packed with protein from the lentils hemp hearts and quinoa. Taste for seasoning and add salt as needed to bring out the flavours. Heat oil in frying pan on medium high. Scrape down the bowl.

My daughter fell in love with all that she saw during our short stay in oregon earlier this month. Transfer to bowl with lentils and sweet potato. Serve with additional harissa paste or chilli flakes and crusty sourdough. Add sweet potato lentils water coconut milk stock concentrate harissa paste cumin and coriander cook for 20 minutes 90 c speed 2. Drain and rinse chick peas add to tm bowl with garlic and blitz 3 5 secs speed 3 5.

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Once finished check that the lentils and sweet potatoes are cooked through if not cook for another few minutes. These burgers come together so easily and get super crispy when baked in the oven certainly nothing like health food in my mind. Add the lentils and stock and cook for 20 25 mins 100 speed 1 with the mc on. Once cooked remove the quinoa and sweet potato and set aside. Fill tm bowl with enough water to cover the blades.

Red lentils sweet potatoes onions garlic warm spices sweet corn and breadcrumbs. Sweet potato and red lentil soup total time 5 minutes ingredients 350 g sweet potato 15 g olive oil 1 onion peeled halved 1 clove of garlic 1 thumb sized piece of ginger 1 tbsp curry paste 200 g tomatoes 50 gms red lentils 1 tbsp vege stock 850 gm water salt and read more. Serve patties with yoghurt and lemon wedges. Add the sweet potato and chop 5 sec speed 5. Cook patties for 2 3 minutes each side until golden.

Mix 5 seconds speed 5. Bring to a boil. Combine 1 1 2 cup water and lentils in a small saucepan. You won t even need an egg to bind them together because the cooked and mashed sweet potato does the job so perfectly well. Potatoes and lentils unite in these delicious little spiced vegetarian easy lentil potato patties patties best eaten on a bed of greens with some avocado cream sauce and sambal oelek.

3 4cms and place in varoma dish and varoma tray. Give the tm bowl a quick rinse and dry. Place varoma onto tm bowl and cook 20mins varoma speed 2. Puree for 30 seconds slowly increasing from speed 1 to 9. Place the cubed sweet potato small cubes to cook in the allocated time into the deep varoma and set on top.

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Add cooked vegies in 2 3 batches blitzing for 3 5 secs speed 3 5 each time. Add cooked vegies in 2 3 batches blitzing for 3 5 secs speed 3 5 each time. 3 4cms and place in varoma dish and varoma tray. Mix 5 seconds speed 5. Red lentils sweet potatoes onions garlic warm spices sweet corn and breadcrumbs.

Place the cubed sweet potato small cubes to cook in the allocated time into the deep varoma and set on top. Once finished check that the lentils and sweet potatoes are cooked through if not cook for another few minutes. My daughter fell in love with all that she saw during our short stay in oregon earlier this month. Reduce heat cover and simmer until lentils are soft about 20 minutes. Add the onion ginger garlic and chilli to the tm bowl.