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Black Cumberland Sauce

If there is a classic way to eat venison cumberland sauce is it. My black cumberland version uses black currants instead of the traditional red and. It dates from at least the 1700s and has been modified only a little since then.

Camila Farah
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Learn how to cook great black cumberland sauce. Cumberland sauce is always served cold and is a wonderful accompaniment to either hot or cold gammon tongue cold goose or. Email share on pinterest share on facebook share on twitter. This is for me one of the great classic english sauces provided it s made with a good quality redcurrant jelly with a high fruit content. Serve this sauce hot or cold alongside any meat roast.

British condiments sauces and gravies lemon orange port lunch. I have made this three christmases in a row using whole cranberry sauce instead because black currant sauce isn t available to me. Reduce heat to medium low and simmer until currants have popped and sauce has thickened about 15 minutes. However despite this sassy sauce s upper crusty sounding name it s actually quite rustic. My black cumberland version of the traditional red currant cumberland sauce uses black currants and some very browned onions.

Place over medium high heat and bring to a boil stirring until sugar has dissolved. Delia s cumberland sauce recipe. Some of the commercial varieties are lacking in fruit and are too sickly sweet. Serve with the warm blackberry cumberland sauce and salad as above. Venison backstrap seared medium rare and served with cumberland sauce which hinges on the tart and sweet red currant is perhaps the oldest wild game sauce still commonly made today.

I love it with cold turkey and ham. Black cumberland sauce recipe. In a large saucepan combine all ingredients. Learn how to make a black cumberland sauce recipe. Cumberland sauce craig claiborne yield 1 cup.

Cumberland sauce sounds more like something that the queen would be spooning over a quail en croute than it does uncle charlie over a slice of ham. Robbief 3 0 december 24 2018. Get one of our black cumberland sauce recipe and prepare delicious and healthy treat for your family or friends. 1 lemon 1 orange cup water. Salt and freshly ground black pepper 6 fresh bay leaves 4 rashers streaky bacon 175g 6oz shallots.

Salt and freshly ground black pepper 6 fresh bay leaves 4 rashers streaky bacon 175g 6oz shallots. Cumberland sauce sounds more like something that the queen would be spooning over a quail en croute than it does uncle charlie over a slice of ham. I love it with cold turkey and ham. Place over medium high heat and bring to a boil stirring until sugar has dissolved. British condiments sauces and gravies lemon orange port lunch.

1 lemon 1 orange cup water. Learn how to cook great black cumberland sauce.


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