Boil the eggs with some salt deshell and keep it aside. Kerala style egg curry or mutta curry caught my attention as the ingredients were so simple and even the process of making it was very quick and easy. Kerala style egg curry. Try this recipe and let me know your feedback. Very quick to make provided you have coconut milk on hand.
Use freshly ground ginger garlic paste for more flavors. Recipe adapted from my. Mostly served for breakfast with appam rice and coconut pancake or noolappam string hoppers or puttu rice steamed cake. Grind the coconut along with little water into smooth paste. Also tastes great with roti or any indian bread.
Bring south india and its incredible flavors to your table with this south indian style egg curry. I used fresh home made coconut milk using home grown coconuts. Add the eggs to hard boiling water so that the eggs will cook faster. Spicy curry base that is finished with creamy coconut milk to balance out the spiciness is what makes this kerala style egg curry with coconut milk so special. Here are some more egg curry recipes for you chettinad egg curry kolhapuri egg curry masala egg curry mughlai egg korma and egg butter masala.
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Boiled eggs simmered in coconut milk with onion ginger garlic and spicy masala. Also eggs were sitting in my fridge too. Using coconut oil is an absolute must to get the authentic flavor of kerala egg curry. Like its name sponge appam is extremely soft and melts in your mouth. I will share the recipe for the same here.
Restaurant style egg curry. Add coconut oil to the pan and add sliced onion green chillies and saute till onion become brownish. Tips to make best egg curry. If you want to make it vegan and skip the egg you can just add a few other veggies like potatoes and carrots and it will still be just as good. Boiled and deshelled egg 5 onion 3 big thinly sliced ginger 1 big piece crushed green chilly as per taste tomato half of a small one thick coconut milk.
A light yellow colored sauce subtly spiced egg curry that is flavored with coconut milk and garam masala makes for a delectable side with kerala style breakfast dishes like appam puttu and idiyappam. Grind the garlic into a paste in a mixer. A few spices onions tomatoes and coconut milk make this utterly satisfying and comforting egg curry recipe that tastes best with parathas flatbread and rice. Heat oil in pan splutter mustard seeds add sliced onion chopped garlic grated ginger chopped green chilly and curry leaves. A light yellow colored sauce subtly spiced egg curry that is flavored with coconut milk and garam masala makes for a delectable side with kerala style breakfast dishes like appam puttu and idiyappam.
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A few spices onions tomatoes and coconut milk make this utterly satisfying and comforting egg curry recipe that tastes best with parathas flatbread and rice. Use freshly ground ginger garlic paste for more flavors. Boil the eggs with some salt deshell and keep it aside.